Recipe: Banana Nut Muffins

Cooking Banana Nut Muffins Needs 9 Ingredients And 5 Steps

Banana Nut Muffins is one of popular Food. Fruit produced by plant. Fruit is very special goo taste it got from the tree or plant are planted by human to get the fruit. Banana Nut Muffins is one processed of popular Fruit , it has many variant or taste, sweet, sour, bitter, fresh and Banana Nut Muffins has one special taste and smell. Banana Nut Muffins also has other benfits for healthy and more. Because it has rich nutritions and vitaminsss, for more delicious taste we can make many processed food from Banana Nut Muffins.

How To Cook Banana Nut Muffins Banana nut muffin recipe with ripe bananas, nuts, sugar, egg, flour. If time and waistline permitted, I could wake up every morning to these banana nut muffins! Reviews for: Photos of Banana Nut Muffins.

Banana Nut Muffins Banana Nut Muffins that are better than anything you can buy at the bakery! ↓↓↓↓↓↓ CLICK FOR RECIPE ↓↓↓↓↓↓↓↓ PRINTABLE RECIPE. Warm, homemade banana nut muffins are always in season! These muffins make a delicious breakfast or a tasty snack. We can cook Banana Nut Muffins by using 9 ingredients and 5 steps. Here is how you cook Banana Nut Muffins.

Ingredients of Banana Nut Muffins

  1. You need to prepare 2 cups of sugar.
  2. Prepare 1 cup of butter (2 sticks), softened.
  3. Prepare 2 cups of flour.
  4. Prepare 5 of eggs (room temperature).
  5. Prepare 6 of Tlbsp evaporated milk.
  6. Prepare 2 tsp of baking soda.
  7. Prepare 2 tsp of vanilla.
  8. Prepare 1 1/2 cups of chopped ripe banana (about 3 bananas).
  9. You need to prepare 1 cup of chopped walnuts.

Banana bread is wonderful, but muffins are quicker, more convenient, easily portable, and taste just as good. How To Make Banana Nut Muffins. To begin, make the walnut topping: In a small bowl, toss the nuts with the honey and cinnamon until the nuts are evenly coated (the mixture will be sticky). Banana Nut Muffins at work bro!

Banana Nut Muffins directions

  1. Cream sugar and butter until creamy.
  2. Add remaining ingredients into mixer..
  3. Blend well: allow to sit at room temperature for 1 hour..
  4. Fill equally among greased muffin tins..
  5. Bake at 350 degrees for 20-23 minutes. Allow to cool completely..

This is not an original recipe. It's adapted from a basic recipe I found online and modified, but these are very yummy so I'm. Banana nut muffins are the shortcut version to banana bread. These muffins are made for breakfast on the go. They are light and moist, full of toasted walnuts, and just sweet enough.

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