How To Make Curd Fish (Doi Rui)

Cooking Curd Fish (Doi Rui) Needs 13 Ingredients And 2 Steps

Curd Fish (Doi Rui) is one of popular Food. Fruit is one of the most popular part of plant. Fruit is very delicious it have from the tree or plant are planted by people to get the fruit. Curd Fish (Doi Rui) is one processed of popular Fruit , fruit has many variant or taste, sweet, sour, bitter, fresh and Curd Fish (Doi Rui) has one special taste and smell. Curd Fish (Doi Rui) also has other benfits for healthy and more. Because it has rich nutritions and vitaminsss, for more delicious taste we can make many processed food from Curd Fish (Doi Rui).

Cooking Direction Of Curd Fish (Doi Rui)

Curd Fish (Doi Rui) You can cook Curd Fish (Doi Rui) using 13 ingredients and 2 steps. Here is how you cook Curd Fish (Doi Rui).

Ingredients of Curd Fish (Doi Rui)

  1. Prepare of Fish.
  2. You need to prepare 3 piece of Fish ( cut pieces from big and fresh fish will be the best).
  3. Prepare 1/2 cup of unsweeten curd.
  4. You need to prepare 2 piece of green chili.
  5. Prepare 1 tbsp of ginger paste.
  6. You need to prepare 1 piece of bay leaf.
  7. Prepare of salt.
  8. You need to prepare 1 tsp of Coriander powder.
  9. Prepare 1 tsp of cumin powder.
  10. Prepare 4 tbsp of watermelon seeds paste.
  11. You need to prepare 2 tbsp of mustard oil.
  12. You need to prepare 1/2 tsp of cinnamon powder.
  13. Prepare 1/3 cup of water.

Curd Fish (Doi Rui) directions

  1. Just mix all the ingredients (except mustard oil) in a non stick pan and then cook it for 15 minutes with lid covered and then after 3 to 4 minutes without lid covered.
  2. Then pour 2 tablespoon mustard oil...and now it is ready to serve.

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