You can cook Lemon blueberry cheesecakes by using 9 ingredients and 4 steps. Here is how you cook Lemon blueberry cheesecakes.
Ingredients of Lemon blueberry cheesecakes
- You need to prepare 12 of lemon Oreos.
- You need to prepare 2 (8 oz.) of bars cream cheese, softened.
- Prepare 1/2 c. of powdered sugar.
- Prepare 2 tbsp. of lemon juice.
- Prepare 1 tsp. of lemon zest.
- You need to prepare 1 tsp. of pure vanilla extract.
- Prepare pinch of kosher salt.
- You need to prepare 2 c. of heavy cream.
- Prepare 1/4 c. of blueberry preserves.
Lemon blueberry cheesecakes step by step
- Line a cupcake pan with cupcake liners then place an Oreo into the bottom of each cup. Set aside..
- In a large bowl, beat cream cheese with a hand mixer until smooth, then beat in powdered sugar, lemon juice, lemon zest, vanilla and salt. Add heavy cream and beat until fluffy and stiff peaks fork. Spoon cream cheese mixture over Oreos..
- Using a small spoon, dollop a small amount of blueberry preserves into the center of each cheesecake. Use a toothpick (or a small skewer) to swirl..
- Refrigerate until firm, about 4 hours.
#How To Cook Lemon blueberry cheesecakes, #Cooking Lemon blueberry cheesecakes, #Simple Recipe Lemon blueberry cheesecakes, #Simple direction Lemon blueberry cheesecakes, #Homemade Lemon blueberry cheesecakes, #Step by step cooking Lemon blueberry cheesecakes, #Delicous Lemon blueberry cheesecakes, #How To Make Lemon blueberry cheesecakes, #Fresh Lemon blueberry cheesecakes