Cooking Avocado and egg open faced English muffin Needs 6 Ingredients And 7 Steps

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Cooking Direction Of Avocado and egg open faced English muffin

You can cook Avocado and egg open faced English muffin by using 6 ingredients and 7 steps. Here is how you cook Avocado and egg open faced English muffin.

Ingredients of Avocado and egg open faced English muffin

Prepare 2 of eggs.
Prepare Half of an avocado.
Prepare 1 of English muffin.
Prepare 2 slices of tomato, thin.
You need to prepare of Salt free seasoning.
You need to prepare 1 pinch of basil.

Avocado and egg open faced English muffin step by step

Boil eggs. For this recipe I like them medium boiled. Place eggs in boiling water for about 6-7 minutes. Remove and immediately put in ice bath..
While boiling eggs, toast English muffin..
Slice avocado into medium pieces..
Slice 2 slices of tomato, thin..
When eggs cool, peel and slice..
Place tomato and avocado on English muffin. Top with egg slices..
Season with salt free seasoning and basil. Enjoy!.

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