Easy Recipe: Best ever banana bread

Cooking Best ever banana bread Needs 13 Ingredients And 7 Steps

Best ever banana bread is one of popular Food. Fruit is one of the most popular part of plant. Fruit is very special goo taste which have from the tree or plant are planted by people to get the fruit. Best ever banana bread is one processed of popular Fruit , it has many variant or taste, sweet, sour, bitter, fresh and Best ever banana bread has one special taste and smell. Best ever banana bread also has other benfits for healthy and more. Because it has rich nutritions and vitaminsss, for more delicious taste we can make many processed food from Best ever banana bread.

Tutorial Cooking Of Best ever banana bread

Best ever banana bread You can cook Best ever banana bread by using 13 ingredients and 7 steps. Here is how you cook Best ever banana bread.

Ingredients of Best ever banana bread

  1. You need to prepare 5 of browned bananas.
  2. You need to prepare 1 stick of unsalted real butter.
  3. Prepare 2 of eggs.
  4. Prepare 4 tablespoon of sour cream.
  5. Prepare .5 cup of ground pecans.
  6. Prepare .5 cup of chopped pecans.
  7. Prepare 2 cups of flour.
  8. Prepare .5 teaspoon of salt.
  9. Prepare .5 teaspoon of baking soda.
  10. Prepare 1 tablespoon of vanilla extract.
  11. You need to prepare 1 tablespoon of cinnamon.
  12. You need to prepare 1.5 cups of brown sugar.
  13. Prepare of Honey.

Best ever banana bread instructions

  1. Preheat oven to 350. In electric mixer combine: softened butter, eggs, sour cream,1 cup brown sugar, vanilla extract and 2 tablespoons honey..
  2. In separate bowl sift together: salt, baking soda and flour..
  3. Mash bananas put aside..
  4. In a small bowl add cinnamon,1/4 cup sugar and chopped pecans. Mix together. This will be used to garnish the top of bread mixture once poured in bread pan..
  5. Add flour mixture and ground pecans to the electric mixer. Once blended, add mashed bananas..
  6. Pour into bread pan. Add cinnamon mixture to top of batter..
  7. Place in oven for 1 hour 15 minutes or until toothpick comes out clear. Cover top of bread with honey. Allow 1 hour to rest in pan prior to removing..

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