You can cook Avocado pesto Brown rice Fusilli by using 9 ingredients and 3 steps. Here is how you cook Avocado pesto Brown rice Fusilli.
Ingredients of Avocado pesto Brown rice Fusilli
- Prepare 57 grams of Bown rice pasta.
- You need to prepare 1/2 of avocado.
- Prepare 1/2 cup of basil.
- Prepare 1/2 cup of cilantro.
- Prepare 1/4 of lemon.
- Prepare 1 Tsp of Extra virgin olive oil.
- Prepare 1 pinch of salt.
- Prepare 1 tsp of vinegar.
- Prepare 1/2 cup of snow pea.
Avocado pesto Brown rice Fusilli step by step
- Boil the pasta in 2 cups of water following the instructions on package for 9 minutes.
- While pasta is cooking, prepare the sauce by chopping all ingredients including half avocado, garlic, basil, cilantro. Put them in a small blender. Drizzle with Olive oil, squeeze in lemon juice, and vinegar. Finally add salt. Blend until smooth..
- Once pasta is done, quickly toss them in the sauce. Add shredded snow pea. Adjust seasoning if needed. Top with some chopped nuts. I use homemade XO sauce.
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