We can cook Avocado on toast using 15 ingredients and 4 steps. Here is how you cook Avocado on toast.
Ingredients of Avocado on toast
- You need to prepare 1 of big ripe avocado mashed.
- Prepare 1 tbsp of spring onion finely chopped.
- Prepare 1 tsp of mixed herbs.
- Prepare 1/8 tsp of garlic paste.
- You need to prepare 1/2 tsp of lemon juice.
- Prepare 1/4 tsp of salt.
- Prepare 1/4 tsp of black pepper powder.
- You need to prepare 1/2 tsp of chilli flakes.
- You need to prepare 1 tbsp of finely chopped parsley.
- Prepare 4 slices of sour dough bread.
- You need to prepare Handful of cherry tomatoes sliced.
- You need to prepare 1 tsp of balsamic vinegar.
- Prepare 1/2 tsp of black pepper.
- Prepare 1 of big pinch salt.
- You need to prepare 1 of big pinch oregano.
Avocado on toast step by step
- For the avocado mash/guacamole cut the avocado, remove the seeds & scrape the flesh with a spoon into a mixing bowl, then add finely chopped spring onions, garlic, mix herbs, salt, pepper, lemon juice, chilli flakes & parsley and mix well using a fork..
- Toast the bread in a bread toaster/griller, apply some butter if required..
- Slice the cherry tomatoes into half, marinate them in balsamic vinegar, salt, pepper & oregano for 15 minutes..
- Top the toasted bread with guacamole & marinated tomatoes & serve..
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