Homemade Recipe: Avocado Egg baked

Cooking Avocado Egg baked Needs 7 Ingredients And 5 Steps

Avocado Egg baked is one of popular Food. Fruit produced by plant. Fruit is very delicious which have from the tree or plant are planted by human to get the fruit. Avocado Egg baked is one processed of popular Fruit , it has many variant or taste, sweet, sour, bitter, fresh and Avocado Egg baked has one special taste and smell. Avocado Egg baked also has other benfits for healthy and more. Because it has rich nutritions and vitaminsss, for more delicious taste we can make many processed food from Avocado Egg baked.

How To Make Avocado Egg baked

Avocado Egg baked We can cook Avocado Egg baked using 7 ingredients and 5 steps. Here is how you cook Avocado Egg baked.

Ingredients of Avocado Egg baked

  1. You need to prepare 1 of avocado.
  2. You need to prepare 2 of eggs.
  3. Prepare 3/4 tsp of parsley leaves.
  4. Prepare 1/2 tsp of red chilli flakes.
  5. Prepare 1/2 tsp of Black pepper powder.
  6. You need to prepare 1/2 tsp of red chilli powder.
  7. You need to prepare to taste of Salt.

Avocado Egg baked directions

  1. Take a small baking cup, line with a parchment paper. Pre heat the MW 180 deg C.
  2. Wash the avocado and cut into two. Remove the seed. Scoop each half a little and keep aside for later use..
  3. Break the eggs gently and keep in two cups with whites and yolk separate. Pour the whites gently to the inside of the avocado. Place the yolk carefully..
  4. Chopped some parsley leaves and garnish, add some red chilli powder, black pepper powder and place it on the ready baking bowl.
  5. Put inside the MW and bake for 15 mins until the egg whites are set. Garnish a little more with chopped parsley, red chilli powder, black pepper powder and salt if needed. Enjoy hot.

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