Peach Oatmeal Bars is one of popular Food. Fruit is part of plant. Fruit is very delicious which got from the tree or plant are planted by people to get the fruit. Peach Oatmeal Bars is one processed of popular Fruit , fruit has many variant or taste, sweet, sour, bitter, fresh and Peach Oatmeal Bars has one special taste and smell. Peach Oatmeal Bars also has other benfits for healthy and more. Because it has rich nutritions and vitaminsss, for more delicious taste we can make many processed food from Peach Oatmeal Bars.

Tutorial Cooking Of Peach Oatmeal Bars

We can cook Peach Oatmeal Bars by using 15 ingredients and 4 steps. Here is how you achieve Peach Oatmeal Bars.

Ingredients of Peach Oatmeal Bars

1. You need to prepare of Crust:.
2. You need to prepare 3/4 cup of all purpose flour.
3. You need to prepare 3/4 cup of whole wheat flour.
4. Prepare 1 cup of old fashioned rolled oats.
5. You need to prepare 1/2 cup of brown sugar.
6. You need to prepare 1/2 tsp. of ground cinnamon.
7. Prepare 1/2 tsp. of baking soda.
8. Prepare 1/4 tsp. of salt.
9. You need to prepare 7 tbsp. of unsalted butter, melted.
10. You need to prepare of Peach Jam Layer:.
11. Prepare 2 of peaches, peeled and sliced into chunks.
12. You need to prepare of Juice from 1/2 lemon.
13. You need to prepare 2-3 tbsp. of granulated sugar, depending how sweet your peaches are.
14. You need to prepare of Scant 1/4 cup water.
15. You need to prepare 1/2 tsp. of vanilla extract.

Peach Oatmeal Bars instructions

1. Preheat the oven to 350°F. Line an 8x8" baking pan with a strip of parchment paper that hangs out over the ends. Set this aside..
2. Place the peaches into a small pot with the lemon juice, sugar and water over medium-high heat. Once it comes to a simmer, reduce the heat and let it cook, stirring occasionally, until it's reduced down and thickened slightly. Then remove the pan from the heat, stir in the vanilla extract and set it aside..
3. In a large bowl, stir together both of the flours, oats, brown sugar, baking soda, cinnamon and salt. Then pour in the melted butter and stir until everything is moistened and incorporated. The mix should hold its shape if you squeeze some of it in your palm. Pour out 3/4 of the oat mix into the prepared baking pan and use your hands to flatten it out evenly and pack it down tightly..
4. Spread the peach mixture evenly over the bottom crust layer. Then sprinkle the rest of the dry mix evenly over the top. Bake uncovered for 20-25 minutes, until the top is golden brown. Then let it cool completely before slicing into bars and serving..

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