We can cook Blueberry Muffin Bake by using 11 ingredients and 5 steps. Here is how you achieve Blueberry Muffin Bake.
Ingredients of Blueberry Muffin Bake
- Prepare 1 stick of unsalted butter - melted.
- You need to prepare 1 cup of milk.
- You need to prepare 1 cup of granulated sugar.
- You need to prepare 2 of eggs - beaten.
- You need to prepare 1 tsp of vanilla extract.
- Prepare 2 cups of frozen blueberries - thawed with all juices.
- You need to prepare 2 cups of all purpose flour.
- Prepare 3 tsp of baking powder.
- You need to prepare 1/2 tsp of baking soda.
- You need to prepare 1/4 tsp of ground cinnamon.
- You need to prepare 1/4 tsp of salt.
Blueberry Muffin Bake instructions
- Preheat oven to 350°F. Lightly grease a 3 quart casserole dish (mine is about 9.5x7.5"and 3" deep)..
- In a large bowl stir together butter, milk, sugar, eggs, and vanilla until well combined. Gently stir in blueberries with juices..
- Add flour, baking powder, baking soda, cinnamon, and salt. Fold gently until just incorporated with no dry clumps remaining, but do not over mix..
- Pour into prepared dish. Bake uncovered 45 minutes to 1 hour, or until a toothpick inserted into the center comes out clean (mine took a full hour)..
- Let cool at least 30 minutes before cutting. Goes great with coffee, hot tea, or a nice cold glass of milk!.
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