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Cooking Direction Of Cream cheese stuffed blueberry loaf

We can cook Cream cheese stuffed blueberry loaf by using 13 ingredients and 5 steps. Here is how you cook Cream cheese stuffed blueberry loaf.

Ingredients of Cream cheese stuffed blueberry loaf

1. Prepare 2 cups of flour.
2. You need to prepare 1/2 cup of white sugar.
3. Prepare 1 package of blueberries + 1 teaspoon flour for coating them (to prevent sinking to the bottom of the loaf).
4. Prepare 2 teaspoons of baking powder.
5. Prepare 1/2 teaspoon of baking soda.
6. Prepare 1 cup of sour cream.
7. Prepare 1/2 teaspoon of salt.
8. You need to prepare 1/2 cup of milk.
9. Prepare 1/4 cup of oil.
10. You need to prepare 1 of egg.
11. Prepare of Filling:.
12. You need to prepare 8 oz of 8 oz cream cheese softened mixed with:.
13. You need to prepare 1 tbsp of 1 tablespoon powdered sugar.

Cream cheese stuffed blueberry loaf instructions

1. Heat oven to 375. Mix wet ingredients and mix dry ingredients then combine..
2. Coat blueberries in the flour and lightly fold in..
3. Put 1/2 the batter in a greased loaf pan and spread the cream cheese filling down the center..
4. Pour remaining batter on top and throw a few more blueberries on top of the loaf..
5. Bake 35-45 minutes covering with foil halfway through..

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