Homemade Recipe: Blueberry Bread Pudding

Making Blueberry Bread Pudding Needs 10 Ingredients And 7 Steps

Blueberry Bread Pudding is one of popular Food. Fruit is one of the most popular part of plant. Fruit is very delicious which got from the tree or plant are planted by people to get the fruit. Blueberry Bread Pudding is one processed of popular Fruit , it has many variant or taste, sweet, sour, bitter, fresh and Blueberry Bread Pudding has one special taste and smell. Blueberry Bread Pudding also has other benfits for healthy and more. Because it has rich nutritions and vitaminsss, for more delicious taste we can make many processed food from Blueberry Bread Pudding.

Tutorial Cooking Of Blueberry Bread Pudding

Blueberry Bread Pudding You can cook Blueberry Bread Pudding using 10 ingredients and 7 steps. Here is how you achieve Blueberry Bread Pudding.

Ingredients of Blueberry Bread Pudding

  1. You need to prepare 10 slices of bread.
  2. You need to prepare 2 pound of bluberries.
  3. You need to prepare 3-4 of eggs.
  4. You need to prepare 1/2 cup of heavy cream or....less if using 1/2.
  5. Prepare of Up to 4 tablespoons vanilla extract.
  6. You need to prepare of Up to 1.5 tablespoons almond extract.
  7. You need to prepare 5 tablespoons of truffle honey.
  8. Prepare of Truffle butter.
  9. Prepare of Blue agave instead of sugar.
  10. You need to prepare of Confection sugar.

Blueberry Bread Pudding step by step

  1. Cut the slices of bread into small squares also use crust, pan should have melted truffle butter on bottom first..
  2. Mix the eggs, vanilla extract, almond extract, 1/2, blue agave and truffle honey together with whisk. Start dipping the pieces of bread into the mixture and line the bottom of baking dish. I used a lasagna tray..
  3. Then once the bread covers the bottom of the pan, start loading the beautiful blueberries..
  4. Add some confection sugar on top of the blueberries..
  5. Layer the top with more bread after dipping in the mixture. And add more blueberries on top. Add a little more confection sugar. Cover with foil..
  6. Bake for 45 minutes at 350°, take out and allow to cool..
  7. Enjoy with whipped cream on top. Hot or cold, it is a delicious dessert..

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