Blueberry ginger clafoutis is one of popular Food. Fruit is one of the most popular part of plant. Fruit is very delicious which have from the tree or plant are planted by human to get the fruit. Blueberry ginger clafoutis is one processed of popular Fruit , it has many variant or taste, sweet, sour, bitter, fresh and Blueberry ginger clafoutis has one special taste and smell. Blueberry ginger clafoutis also has other benfits for healthy and more. Because it has rich nutritions and vitaminsss, for more delicious taste we can make many processed food from Blueberry ginger clafoutis.

Cooking Direction Of Blueberry ginger clafoutis

We can cook Blueberry ginger clafoutis by using 13 ingredients and 6 steps. Here is how you cook Blueberry ginger clafoutis.

Ingredients of Blueberry ginger clafoutis

1. You need to prepare 1 tablespoon of butter.
2. Prepare 1/3 cup of sugar.
3. You need to prepare 1 tablespoon of sugar.
4. Prepare 1/2 cup of flour.
5. Prepare 1/4 teaspoon of salt.
6. Prepare 1 teaspoon of ginger (grated).
7. You need to prepare 1/4 teaspoon of garam masala.
8. Prepare 3 of eggs.
9. Prepare 1/2 cup of milk.
10. You need to prepare 1/2 cup of heavy cream.
11. Prepare 2 teaspoons of vanila extract.
12. You need to prepare 1 cup of blueberries.
13. Prepare of Powdered sugar and/or whipped cream (optional).

Blueberry ginger clafoutis instructions

1. Preheat oven to 180 degrees Celsius..
2. Grease 9-inch pie dish with butter and dust with 1 tablespoon of sugar. Set aside..
3. Mix remaining sugar, flour, salt, ginger, garam masala, eggs, milk, heavy cream and vanilla until mixture is frothy..
4. Arrange blueberries at the bottom of the dish. Pour batter over them..
5. Bake for 40-50 minutes, rotating dish halfway. You know it's done when you insert a knife into the centre and it comes out clean..
6. Serve warm or at room temperature dusted with powder sugar and with a little bit of whipped cream if you like..

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