Blueberry Peach Oatmeal Crisp Gluten Free is one of popular Food. Fruit is part of plant. Fruit is very special goo taste which got from the tree or plant are planted by human to get the fruit. Blueberry Peach Oatmeal Crisp Gluten Free is one processed of popular Fruit , fruit has many variant or taste, sweet, sour, bitter, fresh and Blueberry Peach Oatmeal Crisp Gluten Free has one special taste and smell. Blueberry Peach Oatmeal Crisp Gluten Free also has other benfits for healthy and more. Because it has rich nutritions and vitaminsss, for more delicious taste we can make many processed food from Blueberry Peach Oatmeal Crisp Gluten Free.

How To Make Blueberry Peach Oatmeal Crisp Gluten Free

We can cook Blueberry Peach Oatmeal Crisp Gluten Free using 10 ingredients and 4 steps. Here is how you cook Blueberry Peach Oatmeal Crisp Gluten Free.

Ingredients of Blueberry Peach Oatmeal Crisp Gluten Free

1. Prepare 1/2 cup of Gluten Free Bobs Red Mill Rolled Oats.
2. Prepare 1/2 cup of Pamela's Gluten Free Baking Mix.
3. You need to prepare 1 teaspoon of Rumford Aluminum Free Baking Powder.
4. You need to prepare 1/2 cup of Real maple syrup.
5. Prepare 1/2 teaspoon of Organic Cinnamon.
6. Prepare 1 of Organic Free Range Egg.
7. You need to prepare 3 cups of frozen Blueberries.
8. Prepare 2 cups of Organic peeled and sliced Peaches.
9. Prepare 1/2 teaspoon of Sea salt.
10. Prepare 2 teaspoons of Organic Cane Sugar.

Blueberry Peach Oatmeal Crisp Gluten Free directions

1. Preheat the oven to 350.
2. Place frozen blueberries and peaches into a 13 x9 x 1 inch casserole dish. Stir in 2 teaspoons of cane sugar..
3. In a separate bowl combine Baking mix, oats,baking powder, cinnamon,egg, and sea salt. Mix until all ingredients are wet. Add the maple syrup to this mixture and stir to evenly distribute. Place this on top of fruit by dropping spoonfuls every few inches. The mixture will not cover the entire pan..
4. Bake for 30-35 minutes until it is lightly browned..

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