Homemade Recipe: Simple blueberry crumble

Prepare Simple blueberry crumble Needs 6 Ingredients And 7 Steps

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Cooking Direction Of Simple blueberry crumble

Simple blueberry crumble We can cook Simple blueberry crumble by using 6 ingredients and 7 steps. Here is how you achieve Simple blueberry crumble.

Ingredients of Simple blueberry crumble

  1. You need to prepare 300 g of fresh blueberries.
  2. You need to prepare 50 g of caster sugar.
  3. Prepare of Crumble topping.
  4. You need to prepare 175 g of plain flour.
  5. Prepare 110 g of cold block butter.
  6. You need to prepare 110 g of caster sugar.

Simple blueberry crumble directions

  1. Pre-heat the oven to 170°c fan..
  2. Wash the blueberries and put them in an oven proof dish. Add the 50g of sugar and mix well..
  3. Put the flour into a mixing bowl and add the 110g of caster sugar. Then cut the cold butter into small chunks and add to the bowl..
  4. Rub the butter into the flour and sugar using your fingertips until there are no chunks of butter left and the mixture resembles fine breadcrumbs. Be patient, this will take a few minutes but is important..
  5. Put the crumble topping into the oven proof dish on top of the blueberries. Spread it evenly, press it down firmly and then score it with a fork..
  6. Put the crumble into the oven for 35-40 minutes until golden brown on top. Keep an eye on it to make sure it doesn't start to burn..
  7. Remove from oven and serve either on it's own, with vanilla ice cream or with custard..

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