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Add ham to one of your lists below, or create a new one. (Translation of ham from the Cambridge English-Russian Dictionary © Cambridge University Press). Транскрипция и произношение слова "ham" в британском и американском вариантах. Подробный перевод и примеры.
You can cook Ham & Pineapple Pizza by using 14 ingredients and 4 steps. Here is how you cook Ham & Pineapple Pizza.
Ingredients of Ham & Pineapple Pizza
- You need to prepare of Pizza Dough.
- You need to prepare 2 cups of self-raising flour.
- You need to prepare 1 teaspoon of salt.
- Prepare 2 teaspoons of garlic powder.
- Prepare 1/2 cup of warm water.
- Prepare 1 tablespoon of olive oil.
- Prepare of Pizza Topping.
- You need to prepare of Olive Oil / Melted Butter.
- You need to prepare of Tomato Puree.
- Prepare of Ham.
- Prepare of Pineapple.
- Prepare of Mozzarella & Cheddar Cheese.
- Prepare of Mixed Herbs.
- You need to prepare of Parsley.
Someone who enjoys the attention of others and will do crazy things to get it. Aj acts like a total ham when someone pulls out their camera. He is so bad his friends call him sham the ham ihtisham. Define ham. ham synonyms, ham pronunciation, ham translation, English dictionary definition of ham.
Ham & Pineapple Pizza step by step
- Mix the dry items then add in the water and oil. Knead into a dough ball and let it rest for 20mins..
- Stretch-roll the dough ball into a pizza base with preferred shape and thickness. Brush olive oil / melted butter onto the pizza base..
- Add tomato puree and toppings..
- Pop pizza into a preheated oven of 150°C for 15-20mins..
The thigh of the hind leg of. Ham is the thigh and rump of any animal that is slaughtered for meat, but the term is usually restricted to a cut of pork, the haunch of a pig or boar. Ham is a compact source of animal protein and an excellent source of calcium, iron, niacin, phosphorus, riboflavin, and thiamine. Unprocessed meat is referred to as fresh ham, but most ham goes through a curing process after which is it referred to as cured ham. The meat can be dry cured (salting the surface); sweet-pickle cured.
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