Recipe: Meatballs and Pineapple Sandwiches

Making Meatballs and Pineapple Sandwiches Needs 11 Ingredients And 9 Steps

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How To Make Meatballs and Pineapple Sandwiches When you're in the mood for a sandwich, this pineapple and meatball hoagie recipe makes the perfect sweet and savory blend. Meanwhile, cut the baguette in half lengthwise, and remove some of the bread from the inside to make a well for the meatballs. Brush with olive oil, and season with garlic powder and salt.

Meatballs and Pineapple Sandwiches Enjoy the aroma of pineapple and. A yummy meatball dish with bell peppers and pineapple. Add pineapple to pan and cook for one minute, stirring gently. You can cook Meatballs and Pineapple Sandwiches using 11 ingredients and 9 steps. Here is how you cook Meatballs and Pineapple Sandwiches.

Ingredients of Meatballs and Pineapple Sandwiches

  1. You need to prepare 12 ounces of meatballs use frozen or see one of my recipes.
  2. Prepare 1/2 cup of shredded Italian 6 cheeses.
  3. You need to prepare 15 ounce of tomato sauce.
  4. Prepare 1/3 cup of brown sugar.
  5. You need to prepare 1/2 teaspoon of granulated garlic.
  6. You need to prepare 1/2 teaspoon of onion powder.
  7. Prepare 1 teaspoon of kosher salt.
  8. Prepare 2/3 cup of diced pineapple chunks.
  9. You need to prepare 1/3 cup of pineapple juice.
  10. You need to prepare 4 slices of hotdogs buns.
  11. You need to prepare 1/3 cup of grated parmesan cheese.

Pour in stock/soy sauce mixture, then add meatballs. Stir gently to combine and allow to cook and bubble for a few minutes, or until sauce is thickened. These Tangy Pineapple Meatballs are from Gooseberry Patch's new cookbook, "Hometown Harvest". I am so excited to have a copy to review!

Meatballs and Pineapple Sandwiches directions

  1. Turn the broiler on hi.
  2. Simmer the meatballs in the tomato sauce. Add the spices and parmesan cheese. Then stir in the brown sugar..
  3. Here is the cheese..
  4. Chop the pineapple.
  5. Add pineapple and Pineapple juice to the sauce..
  6. Simmer for 15 minutes..
  7. Add meatballs and sauce to the bun..
  8. Top with cheeses..
  9. Broil till the cheeses are browned, and the bread is crispy. Serve I hope you enjoy!!.

Serve on toothpicks for a quick and tasty appetizer, serve over rice for a little heartier meal, or make sweet meatball sandwiches, like we did! These sweet and sour meatballs can be made with the homemade meatballs or use frozen meatballs. The tangy pineapple sauce includes a little sweet pickle. These meatballs are easy to make, and they taste great! The sweet pickles and pickle juice give them a unique, tangy sweet and sour flavor..

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