Homemade Recipe: Pineapple Sriracha Chicken

Prepare Pineapple Sriracha Chicken Needs 13 Ingredients And 5 Steps

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Cooking Direction Of Pineapple Sriracha Chicken

Pineapple Sriracha Chicken We can cook Pineapple Sriracha Chicken by using 13 ingredients and 5 steps. Here is how you achieve Pineapple Sriracha Chicken.

Ingredients of Pineapple Sriracha Chicken

  1. Prepare 1 cup of pineapple juice.
  2. You need to prepare 2 of pineapples.
  3. You need to prepare 1 pound of chicken (breasts).
  4. You need to prepare 1/2 cup of corn starch.
  5. You need to prepare 1/4 cup of soy sauce.
  6. You need to prepare 3 of minced garlic cloves.
  7. You need to prepare 2 of table spoons fresh ginger.
  8. You need to prepare 1/4 cup of Sriracha sauce.
  9. You need to prepare 3 of eggs.
  10. Prepare of Vegetable oil.
  11. You need to prepare of Green onion.
  12. You need to prepare of Seaseme seeds.
  13. You need to prepare of Salt & pepper.

Pineapple Sriracha Chicken directions

  1. Mix pineapple juice, soy, garlic, ginger, and Siricha in a bowl. Set aside..
  2. Cut chicken into 1 inch pieces add salt and pepper. Next add and toss in corn starch. Dip each piece of chicken in egg then move to hot oil until brown..
  3. Cut pineapples in half and cut out middle..
  4. Put chicken in a 9×13 inch baking dish after fried. Add pineapple to chicken. Take the pineapple Sriracha sauce and pour over chicken. Bake 50 minutes..
  5. Top with green onion and Seaseme seeds..

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