Pineapple Upside down cake is one of popular Food. Fruit produced by plant. Fruit is very delicious which got from the tree or plant are planted by human to get the fruit. Pineapple Upside down cake is one processed of popular Fruit , it has many variant or taste, sweet, sour, bitter, fresh and Pineapple Upside down cake has one special taste and smell. Pineapple Upside down cake also has other benfits for healthy and more. Because it has rich nutritions and vitaminsss, for more delicious taste we can make many processed food from Pineapple Upside down cake.

How To Cook Pineapple Upside down cake

We can cook Pineapple Upside down cake using 5 ingredients and 1 steps. Here is how you cook Pineapple Upside down cake.

Ingredients of Pineapple Upside down cake

1. Prepare 1 Stick of butter.
2. Prepare 1 C. of Brown Sugar.
3. You need to prepare 1 can of slice pineapple.
4. You need to prepare 1 jar of cherries.
5. You need to prepare 1 box of yellow cake mix.

Pineapple Upside down cake directions

1. Melt butter in bottom of non stick baking pan. Sprinkle the bottom of pan with brown sugar. Place sliced pineapple on top, then put cherries in the center of the pineapple. Mix cake as directed on box. Pour on top. Bake in oven 350 degrees, for 35 or 45 min. Depending on size of pan. Let cool, then flip it over on a serving dish..

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