Double layer upside down pineapple cake. is one of popular Food. Fruit produced by plant. Fruit is very special goo taste it have from the tree or plant are planted by people to get the fruit. Double layer upside down pineapple cake. is one processed of popular Fruit , it has many variant or taste, sweet, sour, bitter, fresh and Double layer upside down pineapple cake. has one special taste and smell. Double layer upside down pineapple cake. also has other benfits for healthy and more. Because it has rich nutritions and vitaminsss, for more delicious taste we can make many processed food from Double layer upside down pineapple cake..

Tutorial Cooking Of Double layer upside down pineapple cake.

We can cook Double layer upside down pineapple cake. by using 12 ingredients and 7 steps. Here is how you cook Double layer upside down pineapple cake..

Ingredients of Double layer upside down pineapple cake.

1. You need to prepare 1 of can pineapple slices.
2. Prepare 1 of cup of reserved pineapple juice.
3. You need to prepare 1 of stick of butter.
4. You need to prepare 1 of cup of packed brown sugar.
5. Prepare 4 of eggs.
6. You need to prepare 1 of box of duncan hines pineapple cake mix.
7. You need to prepare 1 of For the frosting.
8. Prepare 1 of stick of butter.
9. You need to prepare 1 of pack of cream cheese.
10. Prepare 1 of tbsp of vanilla paste.
11. Prepare 2 of cups of powdered sugar.
12. Prepare 1 of cup of coconut flakes.

Double layer upside down pineapple cake. instructions

1. Preheat oven to 350.
2. Melt butter and pour evenly in 2 8 inch pans. Put a half cup of packed brown sugar in each pan. Make sure it covers the entire bottom of pan..
3. Place 5 pineapple rings in each pan on top of the sugar..
4. In another bowl mix the duncan hines cake mix with the eggs, pineapple juice, and vegetable oil for about 2 mins. Spread evenly amongst the 2 pans. Put in oven for about 35 mins or until toothpick comes out clean..
5. Let the cakes cool for about 10 mins before you flip them over on a wire rack. Once cooled put one cake on top of the other..
6. To make the butter cream cheese frosting blend the butter and cream cheese until smooth. Add the vanilla paste. Then add a half of cup of powdered sugar at a time. Blend on medium spend until everything is mixed..
7. Put the frosting on the sides of the cake. To add some texture you can either put some coconut on top of the frosting or some crushed walnuts. I put coconut since it goes well with pineapple..

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