How To Make Easiest pineapple upsidedown cake

serving Easiest pineapple upsidedown cake Needs 6 Ingredients And 6 Steps

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Tutorial Cooking Of Easiest pineapple upsidedown cake

Easiest pineapple upsidedown cake You can cook Easiest pineapple upsidedown cake by using 6 ingredients and 6 steps. Here is how you cook Easiest pineapple upsidedown cake.

Ingredients of Easiest pineapple upsidedown cake

  1. Prepare 1 box of yellow cake mix.
  2. You need to prepare 1 of whatever your cake mix calls for.
  3. You need to prepare 1 can of sliced pineapple.
  4. You need to prepare of maraschino cherries about 30.
  5. Prepare 3/4 cup of brown sugar.
  6. You need to prepare 1/3 cup of butter.

Easiest pineapple upsidedown cake directions

  1. Grease a 9X13 inch baking dish and preheat your oven to package directions..
  2. Sprinkle half of the brown sugar and all the butter on the pan then lay down the pineapples and cherries..
  3. Sprinkle the rest of the brown sugar on top of the pineapples set aside for later..
  4. Prepare cake mix to package directions then pour on top of all the pineapples and cherries, tap out the air bubbles..
  5. Bake according to cake mix instructions then immediately after taking out if the oven poke holes with a fork and pour some of the juice from the canned pineapples all over the cake..
  6. Let cool for 10-15 minutes then flip onto a serving platter, cut into pieces and serve with whipped cream..

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