Cantaloupe Melon With Prosciutto And Cucumber is one of popular Food. Fruit produced by plant. Fruit is very special goo taste which have from the tree or plant are planted by human to get the fruit. Cantaloupe Melon With Prosciutto And Cucumber is one processed of popular Fruit , it has many variant or taste, sweet, sour, bitter, fresh and Cantaloupe Melon With Prosciutto And Cucumber has one special taste and smell. Cantaloupe Melon With Prosciutto And Cucumber also has other benfits for healthy and more. Because it has rich nutritions and vitaminsss, for more delicious taste we can make many processed food from Cantaloupe Melon With Prosciutto And Cucumber.

Tutorial Cooking Of Cantaloupe Melon With Prosciutto And Cucumber All Reviews for Prosciutto e Melone (Italian Ham and Melon). Use quality prosciutto and a good melon and you can not go wrong. (Quality prosciutto is not slimy as some reviews note a slimyness) Love the sweetness of the melon offset with the saltyness of the. Information about Cantaloupe Melon including applications, recipes, nutritional value, taste, seasons, availability, storage, restaurants, cooking, geography and history.

Prosciutto, Melon, and Balsamic Vinegar Bruschetta. Use a vegetable peeler or a mandoline to slice thin ribbons of cantaloupe, cucumber, and yellow summer squash for this refreshing and colorful salad. A perfect lunch snack that tastes particularly good on a hot summer. We can cook Cantaloupe Melon With Prosciutto And Cucumber by using 4 ingredients and 4 steps. Here is how you achieve Cantaloupe Melon With Prosciutto And Cucumber.

Ingredients of Cantaloupe Melon With Prosciutto And Cucumber

1. You need to prepare 8 slices of prosciutto.
2. Prepare 1/2 of a cantaloupe melon.
3. You need to prepare 12 of thin slices of cucumber.
4. Prepare of Freshly ground black pepper.

The cantaloupe, rockmelon (Australia and New Zealand), sweet melon, or spanspek (South Africa) is a melon that is a variety of the muskmelon species (Cucumis melo) from the family Cucurbitaceae. Cantaloupe is a scrambling and climbing annual plant of gourd family Cucurbitaceae. It is popular types of melon in United States and also widely grown in California and Europe. The exact origin of Cantaloupe is not certain.

Cantaloupe Melon With Prosciutto And Cucumber step by step

1. Remove the melon flesh from the outer rind and dice into bite-sized chunks..
2. Arrange 2 prosciutto slices per plate (I folded mine concertina style), place the melon chunks on top..
3. Cut the cucumber slices almost in half and arrange on top of the melon as shown in the photo..
4. Sprinkle with freshly ground black pepper..

Due to the large cultivation of melon family members in Africa had led. Cantaloupes are a delicious, heat-loving melon with a relatively long growing season, making them especially well-suited for southern gardeners. Cantaloupes are a type of melon with a tan-green rind. Typically, the rind is covered in a spiderweb-like pattern, though some. Looking for a change of pace alongside that bowl of tortilla chips?.

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