How To Make Vazhaithandu(Stem Banana) Gravy

Prepare Vazhaithandu(Stem Banana) Gravy Needs 10 Ingredients And 5 Steps

Vazhaithandu(Stem Banana) Gravy is one of popular Food. Fruit is one of the most popular part of plant. Fruit is very delicious it have from the tree or plant are planted by human to get the fruit. Vazhaithandu(Stem Banana) Gravy is one processed of popular Fruit , it has many variant or taste, sweet, sour, bitter, fresh and Vazhaithandu(Stem Banana) Gravy has one special taste and smell. Vazhaithandu(Stem Banana) Gravy also has other benfits for healthy and more. Because it has rich nutritions and vitaminsss, for more delicious taste we can make many processed food from Vazhaithandu(Stem Banana) Gravy.

Tutorial Cooking Of Vazhaithandu(Stem Banana) Gravy

Vazhaithandu(Stem Banana) Gravy We can cook Vazhaithandu(Stem Banana) Gravy by using 10 ingredients and 5 steps. Here is how you cook Vazhaithandu(Stem Banana) Gravy.

Ingredients of Vazhaithandu(Stem Banana) Gravy

  1. You need to prepare 1 of stem banana.
  2. You need to prepare 1 tsp of tamarind paste.
  3. Prepare 1 tsp of dhaniya powder,.
  4. Prepare 1 tsp of red chilli powder.
  5. You need to prepare 2 tsp of mustard.
  6. You need to prepare 2 tsp of urad dal.
  7. Prepare 1 cup of grated coconnut.
  8. Prepare 1 tsp of perungayam.
  9. Prepare 1 tsp of salt, cooking oil.
  10. You need to prepare 1 bunch of curry leaves.

Vazhaithandu(Stem Banana) Gravy instructions

  1. Peel the vegetable and cut into pieces. cook for 5 minutes..
  2. Then add the tamarind paste, dania powder, red chilli powder, salt and aboil for 5 minutes..
  3. Then add the grated coconut..
  4. In another pan add little oil fry the mustard, perumgayam, urad dal curry leaves add to the gravy..
  5. Tasty gravy is ready..

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