How To Make Rocking Rock Mellon

Cooking Rocking Rock Mellon Needs 5 Ingredients And 4 Steps

Rocking Rock Mellon is one of popular Food. Fruit is part of plant. Fruit is very special goo taste it got from the tree or plant are planted by people to get the fruit. Rocking Rock Mellon is one processed of popular Fruit , fruit has many variant or taste, sweet, sour, bitter, fresh and Rocking Rock Mellon has one special taste and smell. Rocking Rock Mellon also has other benfits for healthy and more. Because it has rich nutritions and vitaminsss, for more delicious taste we can make many processed food from Rocking Rock Mellon.

How To Make Rocking Rock Mellon

Rocking Rock Mellon You can cook Rocking Rock Mellon using 5 ingredients and 4 steps. Here is how you achieve Rocking Rock Mellon.

Ingredients of Rocking Rock Mellon

  1. Prepare 500 ml of coconut water (mine already sweet) (250 ml each).
  2. You need to prepare 6 tbs of coconut jelly (each 3).
  3. Prepare 8 of lychee (each 4).
  4. You need to prepare 8 of strawberries (each 4), cut into quarters.
  5. Prepare 1/2 of rock mellon / cantaloupe, shredded (divide into 2 container).

Rocking Rock Mellon instructions

  1. Clean all your fruits. Grate your rock mellon or cantaloupe, cut your strawberries, set aside..
  2. Prepare your beverage container, add coconut jelly, strawberries, lychee, and last your grated rock mellon / cantaloupe..
  3. Fill coconut water to each container. Put your beverage container into the fridge and let them cool for about at least 2 hours before serving..
  4. If your coconut water is not yet sweet, you could add about 2-3 tbs of simple syrup, or adjust your sweetness level..

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