You can cook Mini Cherry Cheesecakes by using 10 ingredients and 3 steps. Here is how you achieve Mini Cherry Cheesecakes.
Ingredients of Mini Cherry Cheesecakes
- Prepare of FOR THE BASE:.
- Prepare 1 cup of Graham cracker crumbs.
- Prepare 3 tablespoons of butter.
- You need to prepare 1 teaspoon of sugar.
- You need to prepare of FOR THE FILLING AND TOPPING:.
- You need to prepare 1 (8 oz) of package of cream cheese, softened.
- You need to prepare 1/3 cup of sugar.
- You need to prepare 1 teaspoon of vanilla or almond extract.
- Prepare 8 oz of whipped topping.
- Prepare 1 can of cherry pie filling or any fruit pie filling.
Mini Cherry Cheesecakes directions
- You will need 12 mini dessert dishes, about 2-3 ozs each..
- Melt butter in a microwaveable bowl, add sugar and cracker crumbs, mix thoroughly. Place a heaping teaspoon of cracker mixture in the bottom of each dessert dish and pat down..
- Mix cream cheese, vanilla and sugar in large bowl with wire whisk or electric mixer until smooth. Gently fold in whipped topping. Spoon into the dessert dishes to almost full, just below the top. Add cherry pie filling to top it off. Enjoy!.
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