You can cook Clafoutis with American Cherries by using 7 ingredients and 5 steps. Here is how you achieve Clafoutis with American Cherries.
Ingredients of Clafoutis with American Cherries
- Prepare 15 of American (sweet black) cherries.
- Prepare 2 large of Egg.
- Prepare 40 grams of Sugar.
- Prepare 30 ml of Milk.
- You need to prepare 40 grams of White flour.
- You need to prepare 200 ml of Heavy cream.
- You need to prepare 1 tsp of Brandy.
Clafoutis with American Cherries directions
- Preheat the oven to 180°C. Thinly coat the tart dish with butter..
- Add the sugar to the egg and mix well. Mix in the milk..
- Sift in the flour and stir well without forming lumps..
- Pour in the heavy cream and mix by stretching it out. Stir in the brandy..
- Place the de-seeded cherries into the tart dish. Pour in the strained batter and bake for 30-45 minutes. Once it has browned, it's done..
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