We can cook AMIEs Vanilla Jelly with Cherries using 10 ingredients and 3 steps. Here is how you cook AMIEs Vanilla Jelly with Cherries.
Ingredients of AMIEs Vanilla Jelly with Cherries
- Prepare 2 cup of warm water.
- You need to prepare 1/2 cup of sugar.
- You need to prepare 1/2 tsp of vanilla extract.
- You need to prepare 200 grams of condensed milk.
- Prepare 1 of bar white gulaman or gulaman jelly powder (25 gr).
- You need to prepare of Syrup.
- You need to prepare 1/2 cup of sugar.
- Prepare 1/4 cup of warm water.
- Prepare 1 of ice cubes.
- You need to prepare 1/2 tsp of vanilla extract.
AMIEs Vanilla Jelly with Cherries instructions
- Boil gulaman or jelly powder in water until dissolved. Add milk, sugar and vanilla extract. Strain into molds and allow to set..
- Combine ingredients for syrup. Chill. Cut molded jelly into squares or any shape you want. Transfer into serving bowl, add syrup. Mix gently, stirting well to combine. Garnish with maraschino cherries..
- Serve cold. Share and enjoy..
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