Fall apple crisp is one of popular Food. Fruit is one of the most popular part of plant. Fruit is very special goo taste it got from the tree or plant are planted by human to get the fruit. Fall apple crisp is one processed of popular Fruit , it has many variant or taste, sweet, sour, bitter, fresh and Fall apple crisp has one special taste and smell. Fall apple crisp also has other benfits for healthy and more. Because it has rich nutritions and vitaminsss, for more delicious taste we can make many processed food from Fall apple crisp.

How To Cook Fall apple crisp

You can cook Fall apple crisp using 18 ingredients and 9 steps. Here is how you cook Fall apple crisp.

Ingredients of Fall apple crisp

1. You need to prepare 5 of Granny Smith apples.
2. You need to prepare 3 tablespoons of sugar.
3. You need to prepare 1 Tsp of cinnamon.
4. You need to prepare 3/4 cup of flour.
5. Prepare 3/4 cup of brown sugar.
6. You need to prepare 1/2 cup of rolled oats.
7. Prepare 1/4 tsp of salt.
8. You need to prepare 1 stick of butter.
9. Prepare 1 pint of vanilla ice cream optional.
10. Prepare of Tools.
11. You need to prepare 8 of x8 baking dish or pie baking dish.
12. Prepare of Cutting board.
13. You need to prepare of Peeler.
14. Prepare of Knife.
15. Prepare spoons of Measuring.
16. Prepare cups of Measuring.
17. Prepare bowl of Medium.
18. You need to prepare spoon of Mixing.

Fall apple crisp step by step

1. Preheat oven to 350°.
2. With the help of an adult peel each apple, cut around discard core diced apples and two medium size pieces.
3. Stir apples sugar and cinnamon and medium bowl.
4. Pour apples onto baking dish.
5. Measure flour, brown sugar, and oats, and pour into the same bowl used for apples.
6. Cut butter into small cubes add to flour mixture mix with hands until crumbly pebbles form.
7. Evenly spread topping over apples.
8. Bake until apples or tender 50 to 60 minutes top.
9. Top with ice cream.

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