Homemade Recipe: Uruguayan Apple pie

Making Uruguayan Apple pie Needs 8 Ingredients And 7 Steps

Uruguayan Apple pie is one of popular Food. Fruit is part of plant. Fruit is very delicious it have from the tree or plant are planted by people to get the fruit. Uruguayan Apple pie is one processed of popular Fruit , fruit has many variant or taste, sweet, sour, bitter, fresh and Uruguayan Apple pie has one special taste and smell. Uruguayan Apple pie also has other benfits for healthy and more. Because it has rich nutritions and vitaminsss, for more delicious taste we can make many processed food from Uruguayan Apple pie.

How To Make Uruguayan Apple pie

Uruguayan Apple pie We can cook Uruguayan Apple pie using 8 ingredients and 7 steps. Here is how you achieve Uruguayan Apple pie.

Ingredients of Uruguayan Apple pie

  1. Prepare 1 stick of butter.
  2. Prepare 3/4 cup of sugar.
  3. Prepare 1 of egg.
  4. Prepare 2 cup of Flour.
  5. Prepare 1 of tbln yeast.
  6. Prepare 5 of apples of your preference.
  7. You need to prepare 1 tablespoon of Cinnamon.
  8. Prepare 4 tbspn of sugar.

Uruguayan Apple pie instructions

  1. Preheat oven to 350F.
  2. Mash butter, add sugar & mix..
  3. Add egg to mixture..
  4. Add flour and yeast to mixture. Then add 2nd cup of flour to mixture. Knead with hands. Once mixture is kneaded to the point that it doesn’t stick to your hands place it in the fridge. (20 minutes).
  5. Pat down dough in baking pan.
  6. Grab 5 apples, slice nicely and set to your liking..
  7. Set up apples and baste with honey sprinkle sugar and cinnamon and place in oven for 30 minutes in 350F..

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