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Tutorial Cooking Of Baked Apples with Goat Cheese, Honey, and Mint

You can cook Baked Apples with Goat Cheese, Honey, and Mint using 6 ingredients and 3 steps. Here is how you cook Baked Apples with Goat Cheese, Honey, and Mint.

Ingredients of Baked Apples with Goat Cheese, Honey, and Mint

1. You need to prepare 3 of golden delicious apples, cored & cut in small cubes.
2. Prepare to taste of powdered cinnamon.
3. Prepare 1 tbsp of creme-de-menthe (green mint liqueur), OR 1 tbsp peppermint extract.
4. You need to prepare 7 oz of goat cheese.
5. Prepare 3 tbsp of honey.
6. Prepare to taste of toasted sunflower seeds.

Baked Apples with Goat Cheese, Honey, and Mint directions

1. Preheat the oven to 410°F. In a rectangular poundcake mould, place the cubed apples and sprinkle generously with cinnamon. Add the splash of creme-de-menthe..
2. On top, crumble the goat cheese and distribute evenly. Drizzle with honey and bake for 30 minutes..
3. Serve warm, with a generous sprinkling of toasted sunflower seeds on top..

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