Oven Roasted Pork Belly and Apples is one of popular Food. Fruit is one of the most popular part of plant. Fruit is very special goo taste it got from the tree or plant are planted by people to get the fruit. Oven Roasted Pork Belly and Apples is one processed of popular Fruit , fruit has many variant or taste, sweet, sour, bitter, fresh and Oven Roasted Pork Belly and Apples has one special taste and smell. Oven Roasted Pork Belly and Apples also has other benfits for healthy and more. Because it has rich nutritions and vitaminsss, for more delicious taste we can make many processed food from Oven Roasted Pork Belly and Apples.

How To Cook Oven Roasted Pork Belly and Apples

You can cook Oven Roasted Pork Belly and Apples using 15 ingredients and 8 steps. Here is how you cook Oven Roasted Pork Belly and Apples.

Ingredients of Oven Roasted Pork Belly and Apples

1. Prepare of Pork Belly (mine was precut into 1.5 inch slices).
2. You need to prepare 4 of apples (I used Fuji apples).
3. You need to prepare 3/4 cup of butter.
4. Prepare 1/2 cup of Worcester Sauce.
5. Prepare 2 tablespoons of honey.
6. Prepare 4 tablespoons of sugar (or sub brown sugar).
7. You need to prepare 2 tablespoons of Italian Seasoning (or similar).
8. You need to prepare 1 teaspoon of Paprika.
9. Prepare 1 teaspoon of Cayenne.
10. You need to prepare 1 teaspoon of salt.
11. Prepare 1 teaspoon of pepper.
12. You need to prepare 4 of diced garlic cloves.
13. Prepare 1 tablespoon of cinnamon (optional).
14. Prepare of Lemon juice (1 lemon).
15. You need to prepare 2 of plain apple sauce snack containers.

Oven Roasted Pork Belly and Apples step by step

1. Preheat oven to 325°F.
2. Mix Worcester, lemon juice, seasonings, honey, sugar, apple sauce and diced garlic in a bowl..
3. (This step can probably be done multiple ways.) Add butter to your mixture and mix as well as you can. Put in the microwave for about 2 min to melt butter and release some more of the garlic flavor, then mix again..
4. Lay the pork skin side up in a large baking dish (I used 9"x13")..
5. Pour mixture over the pork..
6. Slice apples and fan slices around the pork. (It was 2 layers for me.).
7. Cover in aluminum foil and bake for about 1hr 20min, or until pork is up to temp..
8. I served this on a bed of white rice (optional)..

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