You can cook Banana Pudding Fruit Cup Pie 🥧 by using 7 ingredients and 2 steps. Here is how you achieve Banana Pudding Fruit Cup Pie 🥧.
Ingredients of Banana Pudding Fruit Cup Pie 🥧
- Prepare 3 containers of fruit cups (any flavor), undrained.
- You need to prepare 1 box (3.4 ounce) of INSTANT Jello banana cream pudding.
- You need to prepare 1/2 teaspoon of vanilla extract.
- You need to prepare 1 cup of frozen whipped topping, thawed.
- Prepare 1 cup of sour cream.
- Prepare 1 of graham cracker crust.
- You need to prepare of Whipped Cream.
Banana Pudding Fruit Cup Pie 🥧 instructions
- In a bowl combine your 3 containers of undrained fruit cups, instant banana pudding, vanilla extract, thawed whipped topping and sour cream, mix all well........
- Pour sour cream fruit mixture into your graham cracker crust, cover and refrigerate for several hours or overnight.......Serve topped with whipped cream and enjoy 😉!.
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