Poached pears with chocolate and ice-cream is one of popular Food. Fruit produced by plant. Fruit is very delicious which got from the tree or plant are planted by human to get the fruit. Poached pears with chocolate and ice-cream is one processed of popular Fruit , fruit has many variant or taste, sweet, sour, bitter, fresh and Poached pears with chocolate and ice-cream has one special taste and smell. Poached pears with chocolate and ice-cream also has other benfits for healthy and more. Because it has rich nutritions and vitaminsss, for more delicious taste we can make many processed food from Poached pears with chocolate and ice-cream.

Tutorial Cooking Of Poached pears with chocolate and ice-cream Easy guide on how to poach pears. Enjoy with chocolate sauce and ice cream. Remember to like, share and subscribe xxx.

They're not sure on who should lead though and artfully play that It's the only fruit - chocolate pairing that enthused me this much. Add a good scoop of vanilla bean ice cream and the combination hot chocolate, cold. Join us online to learn all about pears and how to create a delicious poached pear dessert. We can cook Poached pears with chocolate and ice-cream by using 5 ingredients and 7 steps. Here is how you cook Poached pears with chocolate and ice-cream.

Ingredients of Poached pears with chocolate and ice-cream

1. Prepare 3 of pears.
2. You need to prepare 2 scoops of Vanilla ice cream.
3. Prepare 2 tbsp of Chocolate syrup.
4. You need to prepare 4 tbsp of sugar.
5. Prepare 1 of star anise.

Nadia Hassani, author of the cookbook "Spoonfuls of Germany" How to make poached pears with chocolate sauce. For the chocolate sauce, heat the cream, syrup and butter then pour over the chocolate. Put a pear in a serving dish, add the ice cream and pour over the. To serve, drain the pears and, holding them by the stem, dip them in the chocolate sauce to completely cover.

Poached pears with chocolate and ice-cream directions

1. Wash and peel pears..
2. Scoop from beneath and remove seeds..
3. Take water in a pan. Add sugar and star anise..
4. Add pears once it comes to boil..
5. Cook pears until soft..
6. Serve poached pears with chocolate syrup and vanilla ice cream..
7. Healthy poached pears ready to serve..

Set the pears on the sauce and spoon a little more chocolate sauce over each pear. This red wine-poached pear with chocolate recipe is a perfect dessert option for the holidays, cold winter nights, or as a show-stopper to impress your friends. Just don't let them know how easy it is to make! Serve with a savory cream like mascarpone, crème fraiche, or Devonshire cream. Poached pears are a brilliant make-ahead dessert that can be re-warmed, served at room temperature or even cold.

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