You can cook Lime Tilapia by using 10 ingredients and 8 steps. Here is how you cook Lime Tilapia.
Ingredients of Lime Tilapia
- Prepare of topping.
- You need to prepare 1 tbsp of light mayonnaise.
- Prepare 1 tbsp of lime juice (about 1/2 lime).
- Prepare 1/2 of lime, zested.
- Prepare of kosher salt.
- You need to prepare of ground black pepper.
- Prepare of onion powder.
- You need to prepare 1/2 cup of panko bread crumbs.
- Prepare 4 of tilapia filets.
- Prepare 1 can of cooking spray.
Lime Tilapia instructions
- Preheat oven to 435°F.
- Coat cooking sheet with foil and spray with nonstick cooking spray.
- Combine topping ingredients and mix in bowl.
- Place dry tilapia filets on cooking sheet.
- Spread mixture over the dry tilapia filets to ensure topping adherence.
- Sprinkle panko bread crumbs over filets.
- Bake for approximately 20 minutes (or until the tilapia flakes apart when touched).
- Serve with lime wedges, brown rice, and oven roasted asparagus https://cookpad.com/us/recipes/457167-oven-roasted-asparagus.
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