We can cook Old Fashioned German Apple Cake by using 13 ingredients and 10 steps. Here is how you cook Old Fashioned German Apple Cake.
Ingredients of Old Fashioned German Apple Cake
- Prepare 4 cups of apples, peeled and chopped.
- You need to prepare 2 cups of sugar.
- Prepare 1 cup of vegetable oil.
- Prepare 3 of eggs.
- You need to prepare 2 cups of flour.
- Prepare 1 tsp. of baking soda.
- Prepare 1 tsp. of cinnamon.
- Prepare 1/4 tsp. of salt.
- Prepare To taste of Cinnamon and nutmeg, for topping.
- Prepare of Cream Cheese Frosting:.
- You need to prepare 8 oz. of pkg cream cheese, softened.
- You need to prepare 3 Tbsp. of butter, melted.
- Prepare 2 1/2 cups of powdered sugar.
Old Fashioned German Apple Cake step by step
- Preheat oven to 325 degrees. In a mixer beat together sugar, oil and eggs..
- Combine flour, baking soda, salt and cinnamon together in separate bowl..
- Slowly incorporate into mixer of wet ingredients..
- Fold in the chopped apples..
- Place cake mixture into a greased 9x13 dish..
- Sprinkle generously with cinnamon and nutmeg..
- Bake at 325 degrees for 50 minutes. Cake is done when toothpick inserted into the middle comes out clean. Allow to cool completely before making frosting..
- Once cake has cooled completely, make your frosting by adding the cream cheese, butter and powdered sugar to mixer until well combined..
- Spread evenly over cake..
- Enjoy!.
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