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Mascarpone and Smoked Salmon BruschettaSavor The Best. Salted salmon with lime and dill. Appetizer with smoked salmon and avocado mousse. We can cook Salmon bruschetta with lime mousse💚 using 10 ingredients and 3 steps. Here is how you achieve Salmon bruschetta with lime mousse💚.

Ingredients of Salmon bruschetta with lime mousse💚

1. You need to prepare 2 pieces of Your favorite bread.
2. You need to prepare 150 g of Smoked salmon.
3. Prepare 4 of Big capers.
4. You need to prepare of Lime mousse 100 g (recipe follows).
5. You need to prepare 5 g of Arugula.
6. Prepare of Balsamic sauce.
7. Prepare 200 g of Lime mousse(400 g) : cream cheese.
8. Prepare of Cream 33% 200 g.
9. You need to prepare of Lime 1/2 zest and juice.
10. Prepare of Lemon 1/2 zest and juice.

This salmon fillet recipe is a zingy twist on a classic and is perfect for a summer dinner party. Includes easy instructions on how to make hollandaise sauce. We earn a commission for products purchased through some links in this article. Baked salmon fillets with lime hollandaise.

Salmon bruschetta with lime mousse💚 instructions

1. For the mousse whip cream and carefully add cream cheese and mix with lime and lemon zest plus juice..
2. For bruschetta cut bread in two peaces..
3. On bread put lime mousse. Then add salmon. Then a little bit mousse and more salmon. Arugula on top. And then capers on top. Finish with balsamic sauce. Enjoy!.

The fresh lime juice and mustard add a nice tang to this moist and flaky grilled salmon. Buttery, flaky salmon fillet with tangy flavors that melt in your mouth! Since I've been craving tangy, citrusy flavors, I couldn't imagine a more delicious sounding combination than honey, lime, cilantro and a kick of. An incredible Poached Salmon with a Coconut Lime Sauce that's quick and easy to make! Tastes like a Thai coconut curry - except it's way faster to make.

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