Banana bread with a cinnamon swirl is one of popular Food. Fruit produced by plant. Fruit is very delicious which have from the tree or plant are planted by human to get the fruit. Banana bread with a cinnamon swirl is one processed of popular Fruit , it has many variant or taste, sweet, sour, bitter, fresh and Banana bread with a cinnamon swirl has one special taste and smell. Banana bread with a cinnamon swirl also has other benfits for healthy and more. Because it has rich nutritions and vitaminsss, for more delicious taste we can make many processed food from Banana bread with a cinnamon swirl.

How To Cook Banana bread with a cinnamon swirl A moist and delicious cinnamon swirl banana bread recipe. Serve this for breakfast or as dessert! Are you tired of seeing banana bread recipes yet?

Super-moist banana bread with a thick cinnamon swirl and topped with vanilla glaze. Soon enough, you'll be graced with an alluring scent wafting through the house and one fine lookin' bread ready in the oven. This Cinnamon Swirled Banana Bread is full of buttery cinnamon sugar throughout the moistest banana bread that's out of this world delicious! You can cook Banana bread with a cinnamon swirl using 9 ingredients and 7 steps. Here is how you cook Banana bread with a cinnamon swirl.

Ingredients of Banana bread with a cinnamon swirl

1. You need to prepare 3 of ripe bananas.
2. Prepare 1 of egg.
3. You need to prepare 75 grams (1/3 cup) of melted butter.
4. Prepare 3/4 cup of white sugar.
5. You need to prepare 1 tsp of baking soda.
6. You need to prepare 1 1/2 cup of flour.
7. You need to prepare of For the cinnamon sprinkle.
8. You need to prepare 1 tsp of cinnamon.
9. You need to prepare 1/4 cup of brown sugar.

Please tell me you have some ripe bananas on your counter?! I sure hope so because this banana bread is the best and it's calling your name! I have a confession to make. You can even add chocolate chips!

Banana bread with a cinnamon swirl step by step

1. Mash the bananas with a fork in a bowl then add the egg, melted butter and sugar. Mix until sugar is completely dissolved..
2. Gently add the flour and the baking soda and keep mixing..
3. Add half of the batter in a loaf pan (in my case i used a 20 cm round cake pan) then sprinkle with the half of cinnamon_sugar. With a chopstick swirl the batter until it looks like marble pattern..
4. Add the other half of batter and sprinkle with the rest of cinnamon sugar on top..
5. If you are using a loaf pan, bake the banana bread in a preheated oven at 180° Celsius for nearly 50 minutes..
6. In my case i used a round 20 cm cake pan and the banana bread was done in 25 minutes or until a toothpick inserted in the center comes out clean..
7. Enjoy 🙂.

It's very flavorful and moist with a bit of a slight crunch from the topping. If you're a fan of cinnamon sugar, I'd highly recommend it! I have tried many recipes for banana bread and hands down this is my favorite. I found this online and am posting this so I know exactly where to find it. Add the rest of the batter and then sprinkle the leftover cinnamon-sugar mixture on top.

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