Simple Recipe: Seared Yellowtail tuna With mango habanero sauce

serving Seared Yellowtail tuna With mango habanero sauce Needs 10 Ingredients And 2 Steps

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How To Cook Seared Yellowtail tuna With mango habanero sauce

Seared Yellowtail tuna With mango habanero sauce We can cook Seared Yellowtail tuna With mango habanero sauce by using 10 ingredients and 2 steps. Here is how you cook Seared Yellowtail tuna With mango habanero sauce.

Ingredients of Seared Yellowtail tuna With mango habanero sauce

  1. Prepare 2 block of sushi grade tuna.
  2. Prepare 3 tablespoons of bagel mix seeds.
  3. Prepare 3 tablespoons of black pepper.
  4. Prepare 3 tablespoons of toasted sesame seeds.
  5. Prepare 3 tablespoons of black sesame seeds.
  6. Prepare 1 tablespoon of oil.
  7. You need to prepare 5 tablespoons of homemade mango habanero salsa.
  8. Prepare 1/2 cup of sugar.
  9. You need to prepare 1/2 cup of rice vinegar.
  10. You need to prepare 1 tablespoon of cornstarch.

Seared Yellowtail tuna With mango habanero sauce instructions

  1. Cover tuna with oil and cover with the mixture of seeds Then seared tuna on all four sides.
  2. To make my mango salsa more of an Asian sauce I added 1/4 cup rice vinegar 1/4 cup white sugar 1 tablespoon of starch heated in microwave stir and let cool down.

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