Simple Recipe: Easy Kielbasa, Apple and Brussels Sprout supper

Cooking Easy Kielbasa, Apple and Brussels Sprout supper Needs 8 Ingredients And 13 Steps

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How To Make Easy Kielbasa, Apple and Brussels Sprout supper

Easy Kielbasa, Apple and Brussels Sprout supper You can cook Easy Kielbasa, Apple and Brussels Sprout supper using 8 ingredients and 13 steps. Here is how you achieve Easy Kielbasa, Apple and Brussels Sprout supper.

Ingredients of Easy Kielbasa, Apple and Brussels Sprout supper

  1. Prepare 1/2 of beef kielbasa cut into small circles.
  2. You need to prepare 1/2 of large white onion, diced.
  3. Prepare 1 of medium apple.
  4. Prepare 1/2 inch of fresh ginger, grated.
  5. Prepare 1/2 cup of organic stock— chicken or veggie.
  6. You need to prepare 1 lb of frozen Brussels sprouts, steamed.
  7. Prepare 1/2 Tbs of butter.
  8. You need to prepare of Toasted sesame seeds for garnish.

Easy Kielbasa, Apple and Brussels Sprout supper step by step

  1. Over medium heat, in large skillet brown kielbasa.
  2. Once browned on both sides, remove kielbasa from pan and drain grease.
  3. Set kielbasa aside.
  4. Add diced onion to hot pan and carmelize.
  5. Dice apple while onion cooks.
  6. Add apple to pan.
  7. Add S&P to taste.
  8. Grate ginger into pan and stir well.
  9. Once apples begin to soften, add stock and simmer 2-3 minutes until apples reach desired tenderness.
  10. Add kielbasa and steamed Brussel sprouts to pan.
  11. Remove from heat and add butter.
  12. Stir until butter is melted.
  13. Serve and add toasted sesame seeds to each serving.

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