Simple Recipe: English Dessert: Blackberry Fool

Prepare English Dessert: Blackberry Fool Needs 5 Ingredients And 9 Steps

English Dessert: Blackberry Fool is one of popular Food. Fruit is one of the most popular part of plant. Fruit is very special goo taste which got from the tree or plant are planted by human to get the fruit. English Dessert: Blackberry Fool is one processed of popular Fruit , it has many variant or taste, sweet, sour, bitter, fresh and English Dessert: Blackberry Fool has one special taste and smell. English Dessert: Blackberry Fool also has other benfits for healthy and more. Because it has rich nutritions and vitaminsss, for more delicious taste we can make many processed food from English Dessert: Blackberry Fool.

How To Make English Dessert: Blackberry Fool

English Dessert: Blackberry Fool We can cook English Dessert: Blackberry Fool using 5 ingredients and 9 steps. Here is how you achieve English Dessert: Blackberry Fool.

Ingredients of English Dessert: Blackberry Fool

  1. Prepare 150 grams of Blackberries, or other fruit (+ 1.5 tablespoons of sugar).
  2. Prepare 2 tsp of Lemon juice.
  3. You need to prepare 150 grams of Strained yogurt.
  4. Prepare 150 ml of Heavy whipping cream (+ 1 tablespoon of sugar).
  5. Prepare 1 dash of Vanilla extract.

English Dessert: Blackberry Fool directions

  1. Chill the heavy whipping cream and the yogurt well in preparation. Reserve a few blackberries for the garnish..
  2. Strain the remaining berries through a fine colander using a spoon to remove the seeds. Add and mix the strained fruit and juice, one and a half tablespoons of sugar, and the lemon juice..
  3. [When you are using different berries] Add the sugar and lemon juice to the berries and pour it in a food processor to make them into purée. You do not need to strain this mixture..
  4. Combine the strained yogurt, 2 tablespoons of sugar, vanilla extract, and 1/3 to 1/2 of the puréed berries to your preference..
  5. In a separate bowl, beat the heavy whipping cream and 1 tablespoon of sugar until soft peaks form. Mix it in with the yogurt mixture from Step 4..
  6. Drizzle in 1 tablespoon of the puréed fruit with a spoon and fold it gently, then serve it into a container..
  7. Garnish it with the berries you set aside earlier and you're done. It goes well with hard biscuits or sponge fingers biscuits..
  8. If you are not eating it right away, chill it in the refrigerator really well and enjoy it later..
  9. How to preserve a lot of blackberries: Spread the blackberries out onto a tray and put them in the freezer. Once they are frozen, transfer them into Ziploc bags. They can be stored in the freezer for a long time while preventing them from sticking to each other..

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