Cake with nuts and prunes is one of popular Food. Fruit is one of the most popular part of plant. Fruit is very delicious which got from the tree or plant are planted by human to get the fruit. Cake with nuts and prunes is one processed of popular Fruit , fruit has many variant or taste, sweet, sour, bitter, fresh and Cake with nuts and prunes has one special taste and smell. Cake with nuts and prunes also has other benfits for healthy and more. Because it has rich nutritions and vitaminsss, for more delicious taste we can make many processed food from Cake with nuts and prunes.

Cooking Direction Of Cake with nuts and prunes Some of the most delicious and simple recipes for gourmet cake with prunes and walnuts. A detailed description of the cooking process, many useful recommendations. Honey cake is a simple and fast recipe.

In plate combine all the ingredients for dough, except nuts and prunes. Add grind nuts, prunes and sesame. Grease form with butter, sprinkle with flour. We can cook Cake with nuts and prunes by using 8 ingredients and 6 steps. Here is how you cook Cake with nuts and prunes.

Ingredients of Cake with nuts and prunes

1. Prepare 1/3 cup of sugar.
2. Prepare 1 tsp of instant coffee.
3. You need to prepare 2 of eggs.
4. You need to prepare 80 grams of any nuts.
5. You need to prepare 100 grams of pitted prunes.
6. Prepare 1/2 cup of flour.
7. Prepare 1 tsp of baking powder.
8. You need to prepare 1/2 tsp of cinnamon.

Pour dough and put in the oven. We decorate the cake with a slightly cooled glaze, whole prunes and nuts of walnuts. And although the recipe does not provide other options for decorating That's so different can be a recipe for a cake with prunes and nuts. And what recipe did you like?

Cake with nuts and prunes instructions

1. Beat well eggs with sugar and cinnamon..
2. Put in coffee and beat until dissolved..
3. Coarse nuts, cut prunes and put all into the egg's mass. Mix well..
4. Add flour and baking powder. Knead the soft dough thick..
5. Cover buttom of the form with oiled paper. Put your dough and bake 15-20 minutes at 200-220 C..
6. Cool, cut and eat. Good with doppio..

By the way, you can experiment and add nuts. the Recipe is a delicious cake with nuts, prunes, dried apricots and meringue. The cake turns out very tender with a distinctive taste. This cake will decorate Your festive table. Add the nuts and flour mixture into the batter. Prune Cake - Don't Turn Up Your Nose, It's Better Than You'd.

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