We can cook Mixed fruit shortcakes using 9 ingredients and 3 steps. Here is how you achieve Mixed fruit shortcakes.
Ingredients of Mixed fruit shortcakes
- Prepare 1 cup of mixed fresh berries.
- Prepare 1/2 cup of fresh peaches or nectarines.
- You need to prepare 4 tsp. of sugar, divided.
- You need to prepare 1/2 cup of all-purpose flour.
- You need to prepare 3/4 tsp of baking powder.
- You need to prepare 1/8 tsp. of Salt.
- You need to prepare 2 tbsp. of Shorting.
- Prepare 3 tbsp. of Milk.
- Prepare of Whipped topping.
Mixed fruit shortcakes directions
- In a small bowl,combine berries peaches and 2 tsp sugar; set aside.
- In another bowl,combine the flour,baking powder and salt;cut in the shortening until mixture is crumbly. Stir un milk just until moistened. Drop by lightly packed 1/3 cupfuls 2 in. Apart onto an ungreased baking sheet. Gently flatten into 21/2 in. Circles.
- Bake at 425 degrees for 10-12 minutes or until golden brown. Remove to a wire rack to cool. Split shortcakes in half horizontally. Spoon the fruit onto bottoms; spread whipped cream over fruit or on the shortcake tops..
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