Homemade Mum’s Irish Apple cake

Cooking Mum’s Irish Apple cake Needs 16 Ingredients And 5 Steps

Mum’s Irish Apple cake is one of popular Food. Fruit is part of plant. Fruit is very special goo taste it have from the tree or plant are planted by human to get the fruit. Mum’s Irish Apple cake is one processed of popular Fruit , it has many variant or taste, sweet, sour, bitter, fresh and Mum’s Irish Apple cake has one special taste and smell. Mum’s Irish Apple cake also has other benfits for healthy and more. Because it has rich nutritions and vitaminsss, for more delicious taste we can make many processed food from Mum’s Irish Apple cake.

Cooking Direction Of Mum’s Irish Apple cake

Mum’s Irish Apple cake You can cook Mum’s Irish Apple cake by using 16 ingredients and 5 steps. Here is how you achieve Mum’s Irish Apple cake.

Ingredients of Mum’s Irish Apple cake

  1. Prepare of For the strudel topping.
  2. You need to prepare 3/4 cup of flour.
  3. Prepare 1/4 cup of oats.
  4. You need to prepare 1/2 cup of brown sugar.
  5. Prepare 6 tablespoon of cold butter.
  6. Prepare of Cake part.
  7. Prepare 1/2 cup of butter.
  8. Prepare 1/2 cup of sugar.
  9. Prepare 2 teaspoon of vanilla.
  10. You need to prepare 2 of large eggs.
  11. Prepare 1 1/4 cup of flour.
  12. Prepare 1 teaspoon of baking powder.
  13. You need to prepare 1 teaspoon of cinnamon.
  14. Prepare 1/8 teaspoon of salt.
  15. You need to prepare 3 tablespoon of milk.
  16. You need to prepare 3 of Granny Smith Apple peeled and thinly sliced.

Mum’s Irish Apple cake instructions

  1. Pre heat over 350.
  2. For streusel mix everything but butter, then with your hand squeeze butter in mix until it gets crumble like set aside.
  3. For cake cream butter sugar together until fluffy add vanilla then eggs one by one.
  4. Separate bowl add flour baking powder cinnamon and salt fold into wet ingredients add milk.
  5. Put into a buttered 9 inch pan. Lay sliced apples evenly cover with streusel topping bake for 60 minutes or brown and crisp let cool serve with dusting of powdered sugar.

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