Apricot halwa is one of popular Food. Fruit produced by plant. Fruit is very delicious it got from the tree or plant are planted by people to get the fruit. Apricot halwa is one processed of popular Fruit , it has many variant or taste, sweet, sour, bitter, fresh and Apricot halwa has one special taste and smell. Apricot halwa also has other benfits for healthy and more. Because it has rich nutritions and vitaminsss, for more delicious taste we can make many processed food from Apricot halwa.

How To Make Apricot halwa

You can cook Apricot halwa by using 6 ingredients and 1 steps. Here is how you cook Apricot halwa.

Ingredients of Apricot halwa

1. You need to prepare 200 gm of dry apricot.
2. You need to prepare of Sugar as taste.
3. You need to prepare 1/2 spoon of Elaichi powder.
4. You need to prepare 1/4 spoon of daalchini powder.
5. Prepare Pinch of nutmeg powder.
6. You need to prepare 4 spoon of mix dry fruits.

Apricot halwa step by step

1. In the heated pan,add finely chopped apricot along with some water.when the water is boiled and reduce heat and add sugar, Elaichi powder, cinnamon powder,nutmeg powder and when this mixture gets thick, serve this along with chopped dry fruits..

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