Easy Recipe: Apricot Parfait

Cooking Apricot Parfait Needs 6 Ingredients And 8 Steps

Apricot Parfait is one of popular Food. Fruit is part of plant. Fruit is very delicious it have from the tree or plant are planted by people to get the fruit. Apricot Parfait is one processed of popular Fruit , fruit has many variant or taste, sweet, sour, bitter, fresh and Apricot Parfait has one special taste and smell. Apricot Parfait also has other benfits for healthy and more. Because it has rich nutritions and vitaminsss, for more delicious taste we can make many processed food from Apricot Parfait.

How To Make Apricot Parfait

Apricot Parfait We can cook Apricot Parfait by using 6 ingredients and 8 steps. Here is how you cook Apricot Parfait.

Ingredients of Apricot Parfait

  1. Prepare 100 grms of Paneer.
  2. Prepare 100 grms of cream.
  3. Prepare 4 tbsp of sugar.
  4. You need to prepare 4 of Digestive biscuits.
  5. Prepare 1 tbsp of Butter.
  6. You need to prepare 2 tbsp of Apricot jam.

Apricot Parfait directions

  1. Whisk the Paneer and the cream along with sugar till smooth..
  2. Crush the digestive biscuits add the butter and mix..
  3. Take the serving glass/bowl and arrange the biscuit on the base..
  4. Add our cream that we whisked..
  5. Add the apricot jam(I have used homemade jam with fresh apricots,sugar and little lemon juice).
  6. Again layer with cream..
  7. Sprinkle some crushed biscuits and let it cool for an hour..
  8. Serve chill..

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