We can cook Apple, Walnut, Raisin, Empanada using 10 ingredients and 4 steps. Here is how you cook Apple, Walnut, Raisin, Empanada.
Ingredients of Apple, Walnut, Raisin, Empanada
- Prepare 4 of large firm apples.
- Prepare 1/2 cup of chunky cinnamon apple sauce.
- You need to prepare 1 cup of walnuts.
- You need to prepare 2/3 cup of raisins.
- You need to prepare 1/2 cup of honey.
- You need to prepare 10 of large discos/empanada pastries.
- You need to prepare 1/2 teaspoon of ground nutmeg.
- Prepare 1/2 teaspoon of salt.
- Prepare As needed of peanut oil to medium fry in.
- You need to prepare As needed of equal amounts of cinnamon and sugar mixed.
Apple, Walnut, Raisin, Empanada instructions
- Toast the walnuts in a dry pan. Let them cool just a bit and chop them into pieces..
- Peel and core the apples. I used a melon baller to remove the cores. It's easier and less waste of the apple. Add the honey, raisins, salt, cinnamon, apple sauce, and nutmeg. Bring to a simmer, and simmer 15 minutes..
- Add the walnuts stir in allow to simmer 15 minutes. Cover and let cool. Start getting the discos at room temperature..
- Heat the oil. Then add about 1/4 cup in the center of a disco. Fold over and crimp the joining edges. Cut 3 slits into the dough to allow steam to escape whilst frying. Fry golden to dark brown. Move to a paper towel to absorb excessive amounts of oil and sprinkle with cinnamon sugar mixture. Serve I hope you enjoy!!!!.
#How To Cook Apple, Walnut, Raisin, Empanada, #Cooking Apple, Walnut, Raisin, Empanada, #Simple Recipe Apple, Walnut, Raisin, Empanada, #Simple direction Apple, Walnut, Raisin, Empanada, #Homemade Apple, Walnut, Raisin, Empanada, #Step by step cooking Apple, Walnut, Raisin, Empanada, #Delicous Apple, Walnut, Raisin, Empanada, #How To Make Apple, Walnut, Raisin, Empanada, #Fresh Apple, Walnut, Raisin, Empanada