Homemade Recipe: Holmestead Cookin': Apple Roses

serving Holmestead Cookin': Apple Roses Needs 6 Ingredients And 15 Steps

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Cooking Direction Of Holmestead Cookin': Apple Roses

Holmestead Cookin': Apple Roses You can cook Holmestead Cookin': Apple Roses by using 6 ingredients and 15 steps. Here is how you cook Holmestead Cookin': Apple Roses.

Ingredients of Holmestead Cookin': Apple Roses

  1. Prepare 1 Bag of Apples.
  2. Prepare 1 cup of Apricot Preservatives.
  3. Prepare 1/3 cup of Lemon Juice.
  4. Prepare 2 sheets of puff pastry.
  5. You need to prepare of Cinnamon.
  6. You need to prepare of Icing sugar.

Holmestead Cookin': Apple Roses instructions

  1. Core and halve apples.
  2. Thinly slice apples the width of a toonie.
  3. Put slices in water plus 1/3 cup of lemon juice..
  4. Microwave in water/lemon juice mixture for 3 minutes, stir, and put back in the microwave for an additional 3 minutes (depending on microwave and amount of apples), until they are malleable..
  5. Add 3 tbsp apricot preservatives to 2 tbsp of water, and mix..
  6. 1 sheet of puff pastry rolled out..
  7. Slice them into 5 centimeter rectangles (this will vary depending on the size of your apples..
  8. Add a dollup of the preservatives mix to the puff pastry..
  9. Lay apples (2/3 overlap) covering 1/2 of the puff pastry..
  10. Sprinkle with cinnamon..
  11. Fold bottom half of puffed pastry over the exposed half of the apples.
  12. Roll them to make look like a rose and put in lightly buttered muffin tin.
  13. Bake at 375 for 35 to 45 minutes.
  14. (Optional) If you want a little more sweetness, dust the tops with a mixture of 2 parts sugsr, 1 part cinnamon..
  15. Dust with icing sugar when ready to serve.

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