Khoshaf receipe is one of popular Food. Fruit is one of the most popular part of plant. Fruit is very delicious which got from the tree or plant are planted by human to get the fruit. Khoshaf receipe is one processed of popular Fruit , it has many variant or taste, sweet, sour, bitter, fresh and Khoshaf receipe has one special taste and smell. Khoshaf receipe also has other benfits for healthy and more. Because it has rich nutritions and vitaminsss, for more delicious taste we can make many processed food from Khoshaf receipe.

Tutorial Cooking Of Khoshaf receipe

We can cook Khoshaf receipe using 9 ingredients and 7 steps. Here is how you achieve Khoshaf receipe.

Ingredients of Khoshaf receipe

1. Prepare of Handfull or as needed cut fig.
2. Prepare of Handfull dried apricot.
3. Prepare of Handfull raisin.
4. Prepare of Handfull dried plum.
5. Prepare of Saffron.
6. Prepare of Rose water.
7. Prepare of almond.
8. Prepare of pastashio.
9. You need to prepare of water.

Khoshaf receipe step by step

1. Wash the dried fruit..
2. Put them in clean bowel with almond..
3. Cover the fruit with water at room temperature add more later if needed. I like water in it..
4. Add saffron and rose water..
5. Keep it outside for 24hrs in bahrain temperature or until soften or in warm place..
6. Serve it in small cup or dish with some of water..
7. Serve it with pastashio as in picture..

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