We can cook Fattoush using 16 ingredients and 6 steps. Here is how you cook Fattoush.
Ingredients of Fattoush
- Prepare 4 tablespoons of lemon juice.
- You need to prepare 2 tablespoons of pomegranate molasses (optional).
- You need to prepare 2 teaspoon of sumac (ground).
- You need to prepare 1-2 tablespoons of white wine vinegar.
- Prepare Half of palm full of dried mint (lol) add more if like.
- You need to prepare of Eye the extra virgin olive oil as you pour.
- You need to prepare 1/2 teaspoon of salt (add more if like).
- You need to prepare 1/2 teaspoon of pepper (add more if like).
- You need to prepare of Veggies.
- Prepare of Cherry Tomatos sliced down middle.
- Prepare of Romain Lettuce.
- You need to prepare of Yellow and orange bell pepper chopped.
- Prepare 1 of Long skinny cucumber (idk the name).
- You need to prepare of Scallions chopped.
- Prepare of Parsley.
- You need to prepare of Pita chips on top (not seen in photo).
Fattoush instructions
- Chop all vegetables.
- Place in a large bowl.
- Mix veggies.
- Add all your dry/wet ingredients. With veggies.
- Then mix.
- Don’t forget to taste as you go because you don’t want it to be too tart/sour.
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