Easy Recipe: Jackfruit Pulled "Pork"

Making Jackfruit Pulled "Pork" Needs 9 Ingredients And 6 Steps

Jackfruit Pulled "Pork" is one of popular Food. Fruit is part of plant. Fruit is very delicious it have from the tree or plant are planted by human to get the fruit. Jackfruit Pulled "Pork" is one processed of popular Fruit , fruit has many variant or taste, sweet, sour, bitter, fresh and Jackfruit Pulled "Pork" has one special taste and smell. Jackfruit Pulled "Pork" also has other benfits for healthy and more. Because it has rich nutritions and vitaminsss, for more delicious taste we can make many processed food from Jackfruit Pulled "Pork".

How To Cook Jackfruit Pulled "Pork"

Jackfruit Pulled "Pork" You can cook Jackfruit Pulled "Pork" by using 9 ingredients and 6 steps. Here is how you achieve Jackfruit Pulled "Pork".

Ingredients of Jackfruit Pulled "Pork"

  1. Prepare 200 g of canned jackfruit, drained.
  2. Prepare 3 of yellow onions, sliced.
  3. You need to prepare 4 cloves of garlic, minced.
  4. You need to prepare of (to taste) salt, pepper, cayenne, smoked paprika, cumin.
  5. Prepare 3 tablespoons of barbecue sauce (or to taste).
  6. You need to prepare 1 tablespoon of soy sauce.
  7. You need to prepare 3 tablespoons of crushed tomatoes.
  8. Prepare 1 teaspoon of brown sugar.
  9. Prepare 4 of hamburger buns.

Jackfruit Pulled "Pork" step by step

  1. Heat oil in a pan. Cook onions on medium low for about 10 min, add salt and brown sugar.
  2. When onions have caramelized, add garlic. Cook for a minute then add the jackfruit.
  3. After a minute, add 1/4 cup of water. Cover with a lid and let cook for 10 min.
  4. At this point, the jackfruit will be nice and soft, so you can pull it apart with two forks.
  5. Place mixture on a baking sheet lined with parchment paper. Mix in the tomatoes, barbecue sauce and soy sauce. Season with spices listed above.
  6. Bake for 20min in a 200°C oven, stirring halfway through. To serve, place your pulled pork on a bun along with lettuce, tomatoes and pickles. Enjoy :).

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